Minimum Inhibitory Concentration Test The average number of colonies of S. Phytochemical test results of methanol extract of cocoa beans contain compounds, phenolics, tannins, flavonoids, steroids, terpenoids, saponins, alkaloids. Dry samples of 1 kg cocoa beans were macerated with 80% methanol for 3x24 hours the filtrate was evaporated using a rotary evaporator to obtain a thick methanolic extract of cocoa beans. The research was conducted in the laboratory of the USK Faculty of Veterinary Medicine, and the USK FMIPA laboratory in 2022. The research method is a laboratory experiment with a post-test only control group design. The purpose of the study: to determine the phytochemical content of cocoa beans, determine the effectiveness of the Minimum Inhibitory Concentration (MIC) and Minimum Kill Concentration (KBM) of mouthwash of cocoa bean methanol extract, determine the toxicity of mouthwash of cocoa bean methanol extract, determine the decrease in plaque index before and after gargling with methanol extract of cocoa beans (Theobroma Cacao L.), determine the effectiveness of the pH of the oral cavity before and after gargling methanol extract of cocoa beans (Theobroma Cacao L.). Cocoa Bean Extract (Theobroma Cacao L.) contains secondary metabolites, alkaloids, flavonoids, tannins, steroids and has anti-bacterial, anti-inflammatory properties and has a strong inhibitory effect on S. Caries prevention and plaque control can be done by using mouth wash it will be more effective if you rinse your mouth using herbal mouthwash that contains antioxidants and anti-bacterial. Dental plaque is a soft deposit that is firmly attached to the tooth surface, consisting of microorganisms that cause dental caries. Aidha, utafiti huu ulibainisha michakato mbalimbali ya uundaji wa toponemia katika jamii.ĭental and oral disease is a high prevalence in Indonesia 88.8% of the population has dental caries and periodontitis, 93% of children under 12 years of age have dental caries, 67.2% have experienced caries and 43.4% have not been treated. Matokeo ya utafiti huu ni marejeleo muhimu kwa watafiti wengine watakaoshughulikia vipengele vya onomastiki katika lahaja ya Kimwimbi na Muthambi. Uchambuzi na uwasilishaji wa data ya utafiti huu ulitumia mkabala wa kimaelezo kulingana na madhumuni na swali la utafiti. Sampuli ya wazee iliweza kupatikana kwa urahisi kwa sababu ndio wanaopata pesa za wazee na walijulikana katika vijiji vyao. Sampuli nyingine ya Wazee 20 wenye umri wa miaka sabini na zaidi walichaguliwa kimakusudi kwa kutumia mbinu ya kimtandao ili kutoa habari kuhusu michakato ya uundaji wa toponemia za shule za msingi katika eneo la Mwimbi na Muthambi. Watawala hao walichaguliwa kwa sababu wao ni wenyeji wa eneo hili walio na habari kuhusu maeneo yao ya utawala, na hivyo wangetoa habari kamilifu kuhusu maswali ya utafiti. Usampulishaji ulifanywa kimaksudi kwa kuhusisha machifu 5 wa kata 5 za Mwimbi na Muthambi na manaibu wa chifu 25 kutoka kata ndogo 25 za eneo hili. Walengwa katika utafiti huu walikuwa wakaazi wa Mwimbi na Muthambi. Hojaji ilimwezesha mtafiti kukusanya data kwa urahisi katika maeneo mengi na kutoka kwa sampuli kubwa. Mahojiano yalimwezesha mtafiti kupata data ya kutosha na halisi moja kwa moja kutoka kwa wahojiwa. Data ya utafiti huu ilikusanywa kwa kupitia kwa ya mahojiano ya ana kwa ana pamoja na hojaji. Nadharia ya Ujinaishaji ndiyo ilitumiwa kuongoza utafiti huu. Maeneo haya yaliteuliwa kwa vile yalihusiana kilugha na kiutamaduni hasa katika suala la onomastiki. Lengo mahsusi la utafiti huu lilikuwa kupambanua miundo ya toponemia katika eneo la Mwimbi na Muthambi jimboni dogo la Maara. The chain rule can be used to derive some well-known differentiation rules.Makala hii imewasilisha uchunguzi uliofanywa kuhusu michakato na mbinu zilizotumika katika uundaji wa toponemia katika jamii. More precisely, if h = f ∘ g Quotient rule In calculus, the chain rule is a formula that expresses the derivative of the composition of two differentiable functions f and g in terms of the derivatives of f and g. Formula for derivatives of composed functions
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